Chrismukkah Sufganiyot - Holiday Desserts Part 2

Today I made Chrismukkah Sufganiyot to celebrate Christmas and Hanukkah.

Three Flavors:

1. Candy Cane

2. Gingerbread

3. Chocolate Chip for Santa

Recipe:

1/4 oz Yeast

1 TBSP Sugar

1/4 Cup Water

1 Egg

1 Egg Yolk

1/2 Cup Sugar

1 Cup Milk

3 Cups Flour

1/2 TSP Salt

3 TBSP Butter

Candy Cane: Peppermint Icing and Sprinkles

Gingerbread: Sugar, Cinnamon, and Nutmeg topped with Whipped Cream

Chocolate Chips: Chocolate Chips filled with Nutella and drizzled with White Chocolate

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